Aloo Soya Ki Saabzi Dill and Potatoes Stir Fry Recipe


Aloo Soya Ki Saabzi Dill and Potatoes Stir Fry Recipe


1 bunch dill leaves
2 medium size potatoes chopped
1/2 teaspoon turmeric powder
1 tablespoon red pepper powder
Salt as per taste
1/4 teaspoon cumin powder
1 teaspoon coriander powder
1 tablespoon ginger paste
1 tablespoon garlic paste/chopped
1 cup chopped tomatoes
1/4 teaspoon asafoetida
2 green chillies


Wash and clean dill leaves. Heat up oil and add green chillies, ginger garlic paste, tomatoes, spices, chopped potatoes, fry well. Add little bit of water and cover to cook the potatoes. After 10 minutes add in chopped dill leaves. Cover the pan and cook for 5-10 minutes. Serve with rice or bread.


Recipe courtesy by Gratify Cooking

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