Apricots Peaches Dates & Cranberries Chutney Recipe

Apricots Peaches Dates & Cranberries Chutney Recipe

Ingredients:

Directions:

First take all the dried fruits and soak them in a bowl overnight until they have absorb water and becomes soft. Take a pot and add soaked dried fruits and water into it. Now add water, ginger, spices, sugar, apple cider vinegar and cook until water is level is half. Cool the mixture down and blend into a smooth mixture. Store the chutney in air tight jar in the fridge and serve with any hot appetizers.

RECIPE COURTESY BY GRATIFY COOKING

2 thoughts on “Apricots Peaches Dates & Cranberries Chutney Recipe

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s