Tempura Chicken Recipe

INGREDIENTS:

1 cup chicken stripes

2 tablespoon cornstarch

2 tablespoon flour

1 teaspoon baking soda

Salt to taste

1 tablespoon ginger paste

1 tablespoon garlic paste

¹⁄₄  teaspoon black pepper or to taste

2 tablespoon water

1 egg beaten

DIRECTIONS:

Wash chicken stripes and in a bowl as garlic and ginger paste. Mix chicken well and keep aside. Take a egg in a separate bowl and start beating the egg with water. Add the cornstarch, flour, baking soda, black pepper, salt and mix well.

Heat oil on medium heat in a pan, dip one strip of chicken into the egg batter and fry. once the chicken turns golden brown take it out of the oil and put aside on a paper towel or two. Serve hot with your favorite sauce.

Recipe courtesy by Gratify Cooking