Turkey BBQ Pulled Pocket Sandwich

 

Turkey BBQ Pulled Pocket Sandwich

Ingredients:

2 cups of shredded or chopped turkey (leftover or cooked turkey)

1 cup shredded cabagge

1/2 cup shredded carrots

3 tablespoon mayonnaise

1 tablespoon french mustard

1 cucumber chopped in small pieces

1 large pocket pita bread

3 tablespoons sweet relish

1/4 teaspoon black pepper

Salt to taste

3 tablespoons ketchup

3 tablespoons bbq sauce

2 tablespoons buffalo wing sauce

Directions:

First wash and shred all the veggies and cut the cucumber. Then make sure you shred or chop the turkey. In a pan add turkey, ketchup, bbq sauce, buffalo sauce and cook until turkey is glazed nicely for 10 minutes.

In a bowl add shredded cabbage, carrots and relish and mix well. In a separate bowl add mayonnaise, french mustard, black pepper and salt and combine everything.

Now cut the pita in half and open the pocket spread the mayo all over the inside. Now add cabbage and carrots and then add cucumber with turkey on top. Serve hot with some salad.

Recipe courtesy by Gratify Cooking

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s