Green Mint Chutney Recipe

Green Mint Chutney Recipe

Ingredients:

4 cups fresh cilantro

3 cups fresh mint leaves

6 green chile peppers

Salt to taste

1 medium onion or half large onion cut into chunks

1 juice or lemon juice

1 pod garlic

4 tablespoons extra virgin olive oil

Directions:

In a food processor, combine the cilantro, mint leaves, chili peppers, salt, garlic, onion and lime juice. Lastly add the oil and process to a fine paste. Serve with any fry or baked food.

RECIPE COURTESY BY GRATIFY COOKING

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s